VEGETABLE SAMOSA$5.95

Crispy pastries stuffed with potatoes and peas, lightly seasoned with spices.

CHEESE PAKORA$6.95

Chunks of homemade Indian cheese fried in chickpea batter.

CHILI PAKORA$6.95

Hot peppers mixed with chickpea flour and deep fried.

ALOO TIKKI$5.95

Seasoned potatoes and peas, fried in chickpea batter.

CHICKEN TIKKA$10.95

Boneless chicken breast marinated in yogurt and freshly ground spices; cooked in a clay oven.

PALACE PLATTER$12.95

Lamb samosa, vegetable samosa, mix pakora, paneer pakora, chicken pakora, and aloo tikki.

LAMB SAMOSA$6.95

Crispy pastries stuffed with lean ground lamb and peas, lightly seasoned with spices.

CHICKEN PAKORA$6.95

Marinated chicken fingers fried in chickpea batter.

MIX PAKORA$5.95

Fresh-cut vegetables seasoned with spices fried in chickpea batter.

VEGETABLE CUTLET$6.95

Mixed vegetable with spices, coated with bread crumbs and deep-fried.

TAWA PANEER$9.95

Fresh, homemade Indian cheese marinated in spices and cooked in a clay oven.

GOBI MANCHURIAN $13.95

A classic Indo-Chinese specialty of lightly battered, marinated cauliflower sautéed in garlic, chili and soy sauce. Not gluten free.

VEGETARIAN PLATTER$11.95

Vegetable samosa, paneer pakora, mix pakora, aloo tikki, and chili pakora

CHICKEN CHILI$13.95

Cubes of boneless chiken sautéed with onion, green chilies and spices.

SAMOSA CHAAT$10.95

Two crispy vegetable samosas topped with flavorful chickpea preparation, served with tamarind, mint sauce and yogurt.

CHICKEN 65$14.95

Spicy marinated chicken chunks tossed with red, green chiles and curry leaves.

HARA BHARA KABAB$13.95

Vegetarian delight made from a blend of mashed potatoes, spinach, green peas, and aromatic spices. These kababs are gently fried to a crisp perfection.

NAAN$2.95

A traditional unleavened, hand-tossed bread freshly baked in a tandoor clay oven.

PESHAWARI NAAN$4.50

Sweet naan stuffed with nuts and raisins and baked in a tandoor.

ROTI$2.95

Whole-wheat flat bread baked in a tandoor.

KEEMA NAAN$4.95

Naan stuffed with seasoned ground lamb.

GARLIC NAAN$ 3.50

Naan with garlic, baked in a tandoor.

PANEER NAAN $4.50

Naan stuffed with fresh homemade Indian cheese and baked in a tandoor.

ONION NAAN$3.95

Naan stuffed with seasoned onions and baked in a tandoor.

ALOO NAAN$3.50

Naan stuffed with potatoes and baked in a tandoor.

CHICKEN NAAN$4.50

Naan stuffed with seasoned ground chicken and baked in a tandoor.

POORI$6.95

Whole-wheat atbread, deep-fried.

BHATURA$ 6.95

Deep fried leavened bread (2 pieces)

BREAD BASKET$11.95

Choice of any three breads except poori.

INDIA PALACE BREAD BASKET$8.50

Choice of any two breads.

TANDOORI MURG$14.95

Spring chicken marinated in special sauce, blended with garlic and herbs.

TANDOORI CHICKEN TIKKA$15.95

Chunks of boneless chicken breast marinated in freshly ground spices with saffron.

SEEKH KABAB$20.95

Lean ground lamb marinated in chef’s special sauce, fire-roasted on skewers. Served with dal or vegetable curry.

SHRIMP TANDOOR$22.95

Shrimp marinated in chef’s choice of exotic spices, served with dal or vegetable curry, and choice of bread.

FISH TIKKA$22.95

Chunks of fresh fish marinated with garlic, lemon juice, and spiced to perfection. Served with dal or vegetable curry.

TAWA PANEER$18.95

Fresh, homemade Indian cheese marinated in yogurt and freshly ground spices. Served with dal or vegetable curry.

INDIA PALACE SPECIAL$22.95

Tandoori shrimp, tandoori chicken tikka, chicken tandoori, served with dal or vegetable curry, and choice of bread.

MALAI CHICKEN TIKKA$14.95

Tender chicken pieces delicately marinated in a blend of creamy yogurt, fresh cream, aromatic spices, minced garlic and ginger paste. Grilled to perfection in a clay oven.

MIXED VEGETABLE CURRY$12.95

Mix of fresh vegetables prepared with ginger, garlic, tomatoes, and spices.

CHANA SAAG$12.95

Delicately flavored spinach cooked with chickpeas.

MUSHROOM MASALA$12.95

Chopped jumbo mushrooms cooked with onions and tomatoes, mildly spiced.

DAL MAKHANI$12.95

Black lentils tempered with garlic and ginger with a touch of cream.

MALAI KOFTA$13.95

Minced-vegetable balls cooked in a creamy nut-based sauce.

PANEER MAKHANI$13.95

Fresh homemade Indian cheese cooked in a creamy tomato sauce.

ALOO GOBI$12.95

Fresh cauliflower and potatoes cooked with herbs and spices.

MATAR PANEER$13.95

Fresh homemade Indian cheese and fresh green peas cooked with tomatoes, onions, and herbs.

KADAI TOFU$13.95

Tofu cooked with a special masala and sliced onions, tomatoes, ginger, and bell peppers.

CURRY PAKORA$12.95

Fried vegetable balls simmered in a tangy yogurt sauce.

CHANA MASALA$12.95

Chickpeas cooked with onions, fresh tomato sauce, and spices.

MUSHROOM PALAK$12.95

Pureed spinach cooked with fresh mushrooms and spices.

JEERA ALOO$12.95

Sautéed potatoes cooked with cumin seeds and Indian spices.

CHICKEN VINDALOO $13.95

Chicken and potatoes sautéed in a spicy, tangy sauce.

CHICKEN KASHMIRI$14.95

Boneless chicken prepared with peas, onions, and tomatoes, with cream and tomato sauce.

CHICKEN CHILLI$15.95

Cubes of boneless chicken sautéed with onion, green chilies, and spices.

CHICKEN SAAG$14.95

Delicately seasoned chicken cooked with spinach.

CHICKEN VEGETABLE CURRY$14.95

Boneless chicken cooked with assorted vegetables in curry sauce.

CHICKEN DO PYAZA$14.95

Chicken braised with caramelized onions, green peppers, and warm, aromatic spices.

LAMB CURRY$17.95

Lamb prepared with special sauce from fresh onions, garlic, and spices.

LAMB MAKHANI$18.95

Pan-seared lamb cooked in fresh tomato sauce with light cream and aromatic spices.

LAMB VEGETABLE CURRY$18.95

Lean cubes of lamb stewed with assorted vegetables in curry sauce.

LAMB SAAG $18.95

Boneless lamb and spinach prepared with light curry sauce.

LAMB MADRASI$18.95

Pan-seared lamb cubes seasoned with hot, spicy sauce, garnished with tomatoes.

LAMB VINDALOO$18.95

Lamb and potatoes sautéed with a spicy, tangy sauce.

BOTTI KA MASALA$18.95

Pan-seared lamb cooked in a house special masala with sliced onions, bell peppers, ginger, and tomatoes.

LAMB SHAHI KORMA$18.95

Boneless lamb with fresh, homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.

LAMB COCONUT CURRY$19.95

Lamb cooked in coconut curry.

SPICY MANGO LAMB CURRY$19.95

Spicy lamb cooked in mango cream sauce.

ROGAN JOSHT$18.95

A Kashmiri dish of pan-roasted lamb in a yogurt sauce, infused with clove, cardamom, cinnamon, and ginger.

GOAT CURRY$19.95

Goat prepared with special sauce from fresh onion, garlic and spices.

GOAT KORMA$20.95

Goat cooked with cashews, raisins & Indian Cottage cheese in a creamy onion sauce.

GOSHT BANJARA$20.95

Tender and succulent chunks of goat cooked with onion tomatoes, ginger and dried whole chillies.

SHRIMP CURRY$17.95

Fresh shrimp cooked in curry sauce and a touch of tomato sauce.

FISH MASALA$18.95

Fresh fish cooked in homemade special masala with onions, bell peppers, ginger, and tomatoes.

SCALLOP MASALA$19.95

Scallops cooked with tomatoes, onions, bell peppers, and mild curry sauce.

FISH SHAHI KORMA$18.95

Fresh fish with homemade Indian cheese in a creamy sauce, garnished with cashews and raisins.

SHRIMP SHAHI KORMA$18.95

Shrimp cooked with homemade Indian cheese.

SHRIMP MAKHANI$18.95

Shrimp cooked in fresh tomato sauce with light cream and warm spices.

SHRIMP SAAG$18.95

Shrimp prepared with seasoned spinach.

SHRIMP MASALA$18.95

Shrimp cooked in masala with sliced onions, bell peppers, ginger, and tomatoes.

SHRIMP VINDALOO$18.95

Shrimp and potatoes sautéed with spicy, tangy sauce.

FISH CURRY$17.95

Fresh fish prepared with special sauce made from onions, tomatoes, and garlic.

SHRIMP COCONUT CURRY$18.95

Shrimp cooked in coconut curry.

SALMON COCONUT CURRY$19.95

Salmon cooked in coconut curry

TANDOORI$45.95

Tandoori chicken, chicken tikka, shrimp, and seekh kebab served with rogan josht, vegetable curry, and choice of one bread.

VEGETARIAN$39.95

Choice of two dishes, raita, and choice of two naan.

BIRYANI$36.95

Mix biryani of lamb, shrimp, chicken, and fresh vegetables seasoned with saffron and garnished with raisins and cashews. Served with raita and naan.

GULAB JAMUN$4.95

Deep-fried milk balls in sweet syrup.

KESAR KULFI$4.95

Homemade ice cream with pistachios and saffron.

HOMEMADE MANGO ICE CREAM$4.95

RAS MALAI$4.95

Homemade milk fudge in a rich, cardamom-infused sauce of reduced milk, garnished with pistachios.

KHEER$4.95

Creamy rice pudding with pistachios.

PANEER DOSA $16.95

Crispy lentils and rice crepe stuffed with seasoned homemade Indian cheese served with a side of sambar and coconut curry.

ONION DOSA$16.95

Crispy lentils and rice crepe stuffed with seasoned and sauteed onions served with a side of sambar and coconut curry.

CHICKEN DOSA$17.95

Crispy lentils and rice crepe stuffed with marinated chicken served with a side of sambar and coconut curry.

SADHA DOSA$12.95

Crispy lentils crepe, served with a side of sambar and coconut chutney.

MASALA DOSA$16.95

Crispy lentils and rice crepe stuffed with seasoned potatoes, served with a side of sambar and coconut chutney.